Cow’s milk cheese in brine in 800 g can, 55 % fat in dry matter

The classic: Whether for breakfast, lunch or dinner, this white cheese with 55 % fat in dry matter is an excellent addition to warm dishes. It also tastes great on its own.

Nutritional information per 100 g:
Energy: 1140 kJ/275 kcal | Fat: 23,4 g; of which saturates: 115,8 g | Carbohydrate: 1,8 g; of which sugars: 1,8 g | Protein: 14,3 g | Salz: 2,6 g